Burlington - Time of the Chimpanzee Hazy NZ IPA Size:Single The base beer is brewed

The base beer is brewed entirely with New South Wales cereals: Single Origin (S

basket pressed

Here we have a bit more Wood than Cognac which gives the beer more wooden flavours

Style / Variety: Double IPA

The wine was aged for 18 months in French oak

Burlington - Time of the Chimpanzee Hazy NZ IPA Size:Single The base beer is brewed"Time of the Chimpanzee is a New England style IPA, brewed exclusively with New Zealand grown hops. A blend of six New Zealand grown hop varieties; Wakatu, Waimea, Moutere, Kohatu, Wai iti, and Rakau creates flavors and aromas of Ripe Nectarines, Honey drizzled Grapefruit, Lemon Zest, Gooseberry, Passionfruit and Mandarin Orange Juice. Brewed with Barley, Flaked Oats, Wheat Malt, Raw Wheat, and Oat Malt to create a medium body IPA. The name references